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Et Voila! French Baguettes from a Vending Machine
by Naharnet Newsdesk 09 August 2011, 13:37

France is the home of the baguette, that savory, crisp staple of a fabled gastronomy. But just try getting a fresh one in the evening, or on a holiday, or even in August, when many of the country's 33,000 bakeries are closed.

Jean-Louis Hecht thinks he has the answer.

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